Calabrian digestive bitter Kephas
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KéPHAS is a real DIGESTIVE, a beneficial after meal: it helps digestion, but above all it offers a moment of relaxation even after a moderate meal, overwhelming the palate with the genuine flavors of the past. The Képhas Digestive is considered among the best, most natural and effective digestives ever.
Product Description
From the mixture of bay leaves, wild fennel and liquorice, Mediterranean herbs with high digestive properties, Kephas is born, a bitter prepared in Greek Calabria based on a recipe developed by the brothers Antonio and Pietro Autelitano.
The recommendations for use require it to be consumed very cold at the end of a meal, as a thirst quencher, combined with a splash of tonic water, a slice of lemon and ice, or with hazelnut ice cream for a delicious affogato.
TYPE: Digestive bitters
INGREDIENTS: Alcohol, sugar, natural flavourings: bay leaves, wild fennel, liquorice
FORMAT: 100 CL
ALCOHOL CONTENT: 28%
Specific References
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