It is a Calabrian specialty created by Sapori d'altri Tempi, a company specializing in the production of typical Calabrian cured meats. The idea is to offer an alternative to the classic beef burger by replacing beef with pork but above all by creating a very high quality product that reflects the Calabrian tradition in all respects.
Cala ... burger is a grilled burger, spiced and flavored with pepper sauce and wild fennel, which gives it a strong and decisive taste that goes well with Tropea onion, caciocavallo Silano, with pecorino fondue but also with Silana provolone if you are looking for a lighter version.
Cala ... burger can be cooked in the microwave for 2 minutes or on the grill for 4.
Natural product - Preservative-free, lactose-free, gluten-free.
Ingredients: Pork, pepper sauce, salt, fennel. Pig reared in Italy.
Each Hamburger has a weight of 150g.