Chilli peppers stuffed with anchovies and olives in extra virgin olive oil I Golosi

This variant of stuffed chili peppers is our recipe and aims to create a medium-spicy product by combining spicy chili peppers with anchovies, olives and capers. A truly unique side dish rich in flavours, ideal as an appetizer or side dish. It also pairs well with cured meats and cheese dishes thanks to its moderate spiciness.

The "I golosi" line is a line of stuffed specialties produced in an artisanal way and using only extra virgin olive oil for their preservation.

Format 314 ml

Ingredients: Chillies, extra virgin olive oil, olives, anchovies, capers, salt.