Fileja with Calabrian black pork sauce + cookbook

€5.91
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Fileja with Calabrian black pork sauce is a classic first course of the Calabrian tradition. A strong and decisive flavor that goes well with artisan pasta in a practical box ideal for 3 people.

From the best Italian durum wheat comes the "Calabria da Gustare" Pasta Line. Artisanal processing, bronze drawing and slow drying at low temperatures: all these characteristics allow the pasta to maintain an al dente cooking, moreover the characteristic roughness captures the sauce.

Ingredients: Durum wheat semolina, water. Contains gluten

It may contain traces of soy

Cooking time: 12/14 minutes

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